## Khatti Meethi Tinda Sabzi (Recipe In Hindi) (Indian Style) – Easy & Delicious Recipe
Discover how to make a delicious and authentic ** Khatti Meethi Tinda Sabzi (Recipe In Hindi)** with this easy-to-follow recipe. A traditional **Indian Lunch**, this dish is **Vegetarian** and perfect for any occasion.
**Yields:** 4 servings
**Prep time:** 10 minutes
**Cook time:** 30 minutes
**Total time:** 40 minutes
**Cuisine:** Indian
**Course:** Lunch
**Diet:** Vegetarian
### Ingredients for Khatti Meethi Tinda Sabzi (Recipe In Hindi):
* 500 grams Tinda – Cut into round and straight
* 1/2 teaspoon mustard
* 1/2 teaspoon cumin seeds
* 1 teaspoon coriander powder
* 1 teaspoon cumin powder
* 1/2 teaspoon red chilli powder
* 1 teaspoon turmeric powder
* Asafoetida – a pinch
* 1-1 / 2 teaspoon Amchoor powder – add as per your requirement
* 1 tablespoon jaggery
* 5 curry leaves – break it
* 2 tablespoons oil
* 4 sprigs of green coriander – chop
* peanuts – take it out
* salt to taste
### Step-by-Step Instructions to Make Khatti Meethi Tinda Sabzi (Recipe In Hindi):
1. To make sour sweet tinda vegetable, first cut the tinde.
2. Now add tinda, salt, 2 tablespoons water in a pressure cooker.
3. Turn off the cooker and cook till 2 cities come.
4. Place the cooker under water and take out its pressure.
5. Keep it aside.
6. Now heat oil in a pan.
7. After the oil is hot, add mustard seeds and cumin seeds.
8. Allow to cook for 10 seconds.
9. Now add curry leaves, cooked vegetables, salt and other ingredients.
10. Do not add baked peanuts and coriander.
11. Mix well.
12. Cook until the tinda is cooked.
13. After cooking add peanuts and coriander.
14. Mix and serve.
15. Serve the sweet and sweet tinda curry with Gujarati lentils and gourd theplas for dinner.
### Tips for the Best Khatti Meethi Tinda Sabzi (Recipe In Hindi):
* Always use the freshest ingredients available for the best flavor.
* Preheating your oven properly is crucial for even baking results.
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