## Masoor Dal Aur Rajma Masala Recipe (North Indian Recipes Style)
Discover how to make a delicious and authentic ** Masoor Dal Aur Rajma Masala Recipe** with this easy-to-follow recipe. A traditional **North Indian Recipes Dinner**, this dish is **High Protein Vegetarian** and perfect for any occasion.
**Yields:** 4 servings
**Prep time:** 15 minutes
**Cook time:** 20 minutes
**Total time:** 35 minutes
**Cuisine:** North Indian Recipes
**Course:** Dinner
**Diet:** High Protein Vegetarian
### Ingredients for Masoor Dal Aur Rajma Masala Recipe:
* 1 कप मसूर दाल
* 1/2 कप राजमा
* 1 प्याज
* 2 टमाटर – प्यूरी बना ले
* 1 हरी मिर्च – काट ले
* 2 छोटे चम्मच धनिया पाउडर
* 1 इंच अदरक
* 1 छोटा चम्मच लाल मिर्च पाउडर
* 1 छोटा चम्मच गरम मसाला पाउडर
* 1 इंच दालचीनी
* 1 छोटा चम्मच जीरा
* 1 छोटा चम्मच अदरक – सीधा और पतला काट ले
* 2 छोटे चम्मच घी – या मक्खन
* नमक – स्वाद अनुसार
### Step-by-Step Instructions to Make Masoor Dal Aur Rajma Masala Recipe:
1. To make Masoor Dal and Rajma Masala recipe, first wash and soak the lentils and Rajma in water overnight.
2. Now put it in a pressure cooker with water and salt and cook it till 3 to 4 cities come.
3. Turn off the gas and let the pressure drain automatically.
4. Now add onion, ginger and grind in a mixer grinder.
5. Keep it aside.
6. Now let the ghee heat up in a pan.
7. Add cinnamon, cumin seeds and cook for 15 seconds.
8. Now add onion ginger paste and cook till it turns golden brown.
9. Now add green chili, tomato puree and cook for 2 minutes.
10. After 2 minutes, add coriander powder, red chilli powder, garam masala powder and cook it for 3 to 4 minutes.
11. Now add lentil lentils, rajma, water as per use, salt and on low heat for 10 minutes on low heat Cook.
12. Turn off the gas and garnish with ginger.
13. Serve.
14. Serve Masoor Dal and Rajma Masala Recipe along with Cumin Rice, Bhindi Masala and Phulka for your dinner.
### Tips for the Best Masoor Dal Aur Rajma Masala Recipe:
* Always use the freshest ingredients available for the best flavor.
* Adjust the level of spices like chili powder to suit your personal taste.
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