## Hunan Style Smacked Cucumber Pickles Recipe (Chinese Style) – Easy & Delicious Recipe
Discover how to make a delicious and authentic **Hunan Style Smacked Cucumber Pickles Recipe** with this easy-to-follow recipe. A traditional **Chinese Side Dish**, this dish is **Vegetarian** and perfect for any occasion.
**Yields:** 5 servings
**Prep time:** 5 minutes
**Cook time:** 15 minutes
**Total time:** 20 minutes
**Cuisine:** Chinese
**Course:** Side Dish
**Diet:** Vegetarian
### Ingredients for Hunan Style Smacked Cucumber Pickles Recipe:
* 1 Cucumber – sliced or diced
* 4 cloves Garlic – sliced
* 4 teaspoon Caster Sugar
* 2 teaspoon Light soy sauce
* 4 teaspoon Vinegar
* 2 tablespoon Chilli oil
* 1 teaspoon Red Chilli sauce
* Salt – to taste
### Step-by-Step Instructions to Make Hunan Style Smacked Cucumber Pickles Recipe:
1. We begin making the Hunan Style Smacked Cucumber Pickles Recipe by slicing the cucumber very thinly and keeping it aside.
2. Heat a wok with oil, add chili flaxes, ginger and garlic, sauté them for few seconds.
3. Then add in all the sauces and give it a stir.
4. Finally, switch off the heat, add the sliced cucumber and give it a toss.
5. Garnish it with chopped spring onions.
6. Serve the Hunan Style Smacked Cucumber Pickles Recipe along with Chinese Vegetarian Fried Rice With Apples Recipe to enjoy your meal.
### Tips for the Best Hunan Style Smacked Cucumber Pickles Recipe:
* Always use the freshest ingredients available for the best flavor.
* Feel free to customize this Hunan Style Smacked Cucumber Pickles Recipe recipe with your favorite complementary ingredients!
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