## Royyala Kura Recipe (Andhra Style Prawn Curry) – Easy & Delicious Recipe
Discover how to make a delicious and authentic **Royyala Kura Recipe (Andhra Style Prawn Curry)** with this easy-to-follow recipe. A traditional **Andhra Dinner**, this dish is **Non Vegeterian** and perfect for any occasion.
**Yields:** 2 servings
**Prep time:** 15 minutes
**Cook time:** 15 minutes
**Total time:** 30 minutes
**Cuisine:** Andhra
**Course:** Dinner
**Diet:** Non Vegeterian
### Ingredients for Royyala Kura Recipe (Andhra Style Prawn Curry):
* 10 Prawns – Medium Size
* 2 Bay leaves (tej patta)
* 2 Cardamom (Elaichi) Pods/Seeds
* 1 Cloves (Laung)
* 1/2 teaspoon Ajwain (Carom seeds)
* 1 Onion – chopped
* 1 tablespoon Ginger Garlic Paste
* 4 Curry leaves
* 1 tablespoon Coriander Powder (Dhania)
* 3 teaspoons Red Chilli powder
* Salt – to taste
* 1/2 teaspoon Turmeric powder (Haldi)
* 1 teaspoon Garam masala powder
* 2 Tomatoes – chopped
* Sunflower Oil – as required
### Step-by-Step Instructions to Make Royyala Kura Recipe (Andhra Style Prawn Curry):
1. Firstly make sure that the prawns are clean & deveined.
2. After cleaning using a kitchen towel to pat them dry.
3. Next heat up oil in a pan and add bay leaves, cardamom, cloves, caraway seeds and roast them for few seconds on low heat.
4. Now add the chopped onions, curry leaves and cook them until the onion becomes translucent,.
5. Next add ginger garlic paste and cook the raw smell disappears.
6. Now add coriander powder, chili powder, salt, turmeric powder, garam masala and cook them for few seconds.
7. Next add the cubed tomatoes and cook until tomatoes become soft and mushy.
8. Cook until oil starts to separate from the spices.
9. Time to add the prawns into the pan and give it a good stir.
10. Cover and cook for 2 minutes and then continue to cook the prawns on medium heat without covering.
11. Garnish it with some fresh cilantro and serve.
### Tips for the Best Royyala Kura Recipe (Andhra Style Prawn Curry):
* Always use the freshest ingredients available for the best flavor.
* Adjust the level of spices like chili powder to suit your personal taste.
### Related Recipes:
* [Soya Chunks And Beetroot Biryani Recipe](https://www.evatika.com/directory-recipe/listing/soya-chunks-and-beetroot-biryani-recipe/)
* [Sweet And Sour Vegetables With Paneer Curry Recipe](https://www.evatika.com/directory-recipe/listing/sweet-and-sour-vegetables-with-paneer-curry-recipe/)
* [Savoury Crepes with Za’atar Spiced Chicken Recipe](https://www.evatika.com/directory-recipe/listing/savoury-crepes-with-zaatar-spiced-chicken-recipe/)
